Still Life and Food Photography

Evi Abeler is a food and still life photographer based in New York City. She helps art directors, cookbook authors and chefs to communicate the love, passion and thought that goes into every dish and creates modern, yet classic images.

Her clients in advertising, publishing, hospitality and retail include Food & Wine Magazine (which named her Digital Food Award Winner), Rodale Publishing and Whole Foods Markets. In addition to her photography, she collaborates with pastry chef Albane Sharrard on the recipe blog Whip + Click and is the food photography expert at

Are you planning your next cookbook, editorial story or campaign?  We' d love to hear more and see how we can help. Let’s chat!